Fine dining... a lot can be said for fine dining. And it usually is... there will be 4-5 items featured on your plate and each will have 3-4 descriptors in front of each item. Along with a featured sauce also that has 3-4 names in its descriptive. You will either be tired just reading the menu or super impressed and pleased with your sophistication of the culinary delights. Im impressed... well... kinda. But I'll always go for the simple things in life... simply choices. Buffalo wings. Choices... bone in or boneless... and choice of sauce. Simple sauces in one word... mild, medium, or hot.
Plus, I won't walk away hungry. Bon appetite.
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